Kaffeetassen Geb _ck

Zwosta Salat





Every academic event is unique and we understand the importance of attention to detail. Our catering options promise to transform your event into a much more comfortable and enjoyable experience. 

Welcome - Sekt reception 

A drinks reception on arrival provides a welcome short repose and allows a window for everyone to arrive and settle in. This initial meeting is also an opportunity for guests to be introduced to one another. Depending on the time of arrival, we can provide snacks with wine, sparkling wine (Sekt) or coffee. 

Coffee Breaks 

We recommend at least one coffee break in the morning and one in the afternoon. Other refreshments and a piece of cake are also offered to accompany your tea or coffee. 

Lunchtime and Evening Buffets 

Whether it is canapés and salad, a light business lunch or the full service buffet, our external caterer can accommodate your individual needs. 

We offer traditional and modern German dishes as well as Mediterranean cuisine. Our services deliver an enticing array of colour, aroma and flavour.

We can advice you on your catering choices, with special regards to dietary and nutritional requirements regardless of whether they are medical, religious or ethnic limitations. 

Our experience shows that the lunchtime and evening meals are a great opportunity for participants to get to know each other better, network and further discuss the content of the day. As the host, it is important  to be aware of the function of meal times in ensuring the success of your event. 

In addition, we have found that the internal catering options at IWH are both cost and time effective. Time is saved by not having to leave the premises and the costs for food can be settled within the overall budget. 

Packed Lunches 

The perfect solution if you're planning an excursion with your guests or you want to provide them with something extra for the journey home. Our packed lunches are prepared by hand and include fresh fruit, yoghurt, freshly made bread rolls and a drink.

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Latest Revision: 2017-02-24
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